Makers press fresh alfalfa leaves into juice, then remove water. The thick liquid keeps the plant's natural vitamins, minerals, and chlorophyll. It offers an easy way to add green nutrition to your day.
People use this concentrate as a source of phytonutrients and antioxidants. These compounds help support overall vitality and a healthy immune system.
Stir the concentrate into water or juice. Take it with a meal to ease digestion. Always follow the dosage shown on the product label.
Alfalfa has high vitamin K. This can interfere with blood-thinning drugs like warfarin. It might also make your skin more sensitive to the sun and may worsen autoimmune conditions such as lupus. Pregnant or nursing people should check with a healthcare provider before use.